Master the Flavours: Discover Signature Dishes at The Galleria
Experience the finest culinary craftsmanship with a collection of signature dishes from The Galleria’s top restaurants. Each dish is a true work of art, carefully crafted to offer bold flavours, exquisite textures, and unforgettable taste experiences. From iconic classics to innovative creations, every plate is a celebration of masterful cooking and a testament to the dedication of our chefs. Your journey through exceptional dining starts here—where every bite is a moment to savour.

99 Sushi Bar
Tender Hamachi Carpaccio
Delicate slices of Hamachi, elegantly bathed in a pleasantly acidic ponzu sauce. A signature dish at 99 Sushi Bar, where simplicity meets the height of sophistication.
Master the Art of Sushi – Dive into the delicate flavors of Tender Hamachi Carpaccio at 99 Sushi Bar today!

Flamingo Room by tashas
Calamari Mozambique
Indulge in tender calamari served with rich lemon butter, fiery peri-peri sauce, and crispy shoestring fries. An iconic signature dish from the contemporary Flamingo Room by tashas menu.
Indulge in Bold Flavors – Experience the signature Calamari Mozambique at Flamingo Room by tashas now!

African Lounge
Signature Wagyu
A classic dish elevated with bold flavors like caramelized onion butter, tomato jam, garlic chips, and curry leaf. Nestled within the elegant Flamingo Collection, this dish is a must-try.
Elevate Your Palate – Discover the rich flavours of Wagyu at African Lounge—book your table today!

Craft by Side Hustle
Chef’s Signature Smokehouse Platter
A mouthwatering selection of brisket, Andouille sausage, and chicken, served with your choice of one side and a pint of beverage.
Experience Smoky Indulgence – Enjoy the unforgettable Smokehouse Platter and more at Craft by Side Hustle!

Entrecôte Café de Paris
Signature Entrecôte Steak
A perfectly cooked, tender steak served with the iconic Café de Paris sauce—a secret blend of herbs, spices, and butter that enhances every bite. Accompanied by crispy, golden frites (French fries), this timeless dish embodies classic French culinary elegance.
Savour French Elegance – Indulge in the iconic Entrecôte Steak at Entrecôte Café de Paris now!

Pincode by Chef Kunal
Lamb Tawa Seekh Masala
This dish blends Mughal tradition with vibrant street food flavors. The classic seekh kebab is slow-cooked in a rich onion-tomato masala infused with warm spices and finished with butter and cream. A hearty and flavorful tribute to Indian culinary history, crafted with street-style flair.
Taste the Innovation – Delight in the modern twist on tradition with Lamb Tawa Seekh Masala at Pincode.

Paul Cafe
Filet Mignon & Eggs
A luxurious all-day brunch experience, the Filet Mignon & Eggs is a harmonious blend of savory flavors and textures. Begin with a golden, melt-in-your-mouth parmesan omelette that’s light yet rich, perfectly complementing filet mignon cooked to perfection. A sophisticated yet comforting combination that elevates your brunch to a whole new level of indulgence.
Savour the Perfection – Treat yourself to the exquisite Filet Mignon & Eggs at PAUL today!

Shvili
Delve into the rich, authentic flavors of Khinkhali, a beloved Georgian dumpling filled with tender minced meat, aromatic spices, and a savory broth. Each bite offers a perfect balance of textures, with a soft dough that gives way to the juicy filling—a true culinary treasure. Handcrafted with love and tradition, these dumplings are a must-try signature at Shvili, embodying the essence of Georgian comfort food.
Experience Authentic Georgian Flavours – Savour the traditional Khinkhali at Shvili today!

Din Tai Fung
Xiao Long Bao
Experience the artistry and precision behind Din Tai Fung’s signature Xiao Long Bao. With delicate 18-fold craftsmanship and savory soup, each bite is a testament to six months of chef training.
Delight in Perfection – Experience the artistry of Xiao Long Bao at Din Tai Fung today!
Grand Beirut
Kunafa Cheese
A decadent dessert of melted cheese topped with crusted semolina, loaded with sugar syrup and pistachios—a Middle Eastern classic that satisfies every sweet tooth.
Taste the Tradition – Indulge in the rich flavours of Kunafa Cheese at Grand Beirut today!
Your Place to Be the Master of Flavours – Explore and savour the finest signature dishes today!